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Some of the actual dish might change/no sauce base on the adjustment for gluten free option
Maldon sea salt
Tofu, seaweed, spring onion
Garlic, onion, chili, lime
Creamy spicy mayo
Bell pepper salsa, shiso ponzu dressing
Toro tartare, salmon tartare, Foie Gras, Fresh Wasabi, Caviar
Cashew nuts, asian herbs, sweet soy dressing
Grilled corn, wild mushroom, red quinoa, sesame ginger dressing
Truffle dressing
Truffle dressing, micro leaves, crispy rice, cherry tomatoes
8 Pieces
Five Varieties
4 varieties Nigiri, 3 varieties Sashimi
Fresh crab meat, avocado, Japanese mayo, tobiko
Gulf prawn tempura, roasted bell pepper, avocado, sweet soy, spicy mayo
Crispy soft shell crab, shiso leaves, avocado, tobiko, chili mayo
Spicy tuna, yellowtail-truffle & yuzu-salmon, wrapped in daikon
Kizami wasabi
Mixed sesame seeds
Cucumber, mixed sesame seeds
Oven-baked, miso, pickled daikon
Robata grilled, fresh wasabi, ponzu shitake sauce
Robata grilled, Korean BBQ sauce, negi puree
Robata grilled, wafu sauce, japanese pumpkin puree
Truffle butter
Black Sesame
Black garlic aioli, manchego cheese
Chili oil, crispy shallots
Coconut mousse, Coconut granita, mango puree
Still deciding?